Originally Posted by themrfreeze
I'm not sure about dining in either (and I've never been a fan of buffet places), but I have no issue whatsoever doing takeout. There are three local restaurants my family frequents and we've been doing take-out from them all at least once a week since this whole thing started to try and support them financially (plus I get tired of cooking, lol). Restaurants have stringent health guidelines to follow to begin with and I know all three are taking appropriate precautions to keep everybody safe. If it were a national chain restaurant or some place I had less than 100% confidence in, I wouldn't risk it.
And I just want to interject that it's May 9th and it's SNOWING out right now. One week ago it was 70 degrees out and I was getting yardwork done, today it's like early December outside. Just adds insult to injury!